THE CHOCOLATE HEART

Broc, Switzerland (2019)

Title: 'For the love of chocolate‘

200 kg (440 lbs) of chocolate were processed on the occasion of the 200th anniversary of Cailler. It shows the different properties of chocolate: splashed, dripped, carved, piped, modelled and casted.

Regarding the design: The heart represents the love of chocolate and in its center stands the architectural model of the " Cailler" building. Timelessly beautiful and always popular.

Gallery:

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Workshop:

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